{"id":15010,"date":"2026-06-17T11:51:16","date_gmt":"2026-06-17T04:51:16","guid":{"rendered":"https:\/\/biologi.unpad.ac.id\/?p=15010"},"modified":"2026-06-17T11:51:16","modified_gmt":"2026-06-17T04:51:16","slug":"himbio-unpad-menghadirkan-workshop-pembuatan-spray-anti-nyamuk-dari-serai-wangi-sebagai-ide-berwirausaha-dengan-konsep-biologi","status":"publish","type":"post","link":"https:\/\/biologi.unpad.ac.id\/en\/himbio-unpad-menghadirkan-workshop-pembuatan-spray-anti-nyamuk-dari-serai-wangi-sebagai-ide-berwirausaha-dengan-konsep-biologi\/","title":{"rendered":"Himbio Unpad Menghadirkan Workshop Pembuatan Spray Anti-Nyamuk dari Serai Wangi sebagai Ide Berwirausaha dengan Konsep Biologi!"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Jatinangor, 17 Juni 2026 &#8211; Pada hari Sabtu, 6 Juni 2026 mahasiswa Biologi Unpad menghadiri acara Workshop Bioprenr. Workshop Bioprenr 2026 merupakan program kerja dari Biro Kewirausahaan Himbio Unpad yang menjadi wadah mahasiswa dalam meningkatkan keterampilan berwirausaha dan menciptakan inovasi dan strategi pemasaran. Kegiatan dilaksanakan pada pukul 08.30-14.00 WIB.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_113851-1024x768.jpeg\" alt=\"\" class=\"wp-image-15011\" style=\"aspect-ratio:1.3336186936980758;width:365px;height:auto\" srcset=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_113851-1024x768.jpeg 1024w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_113851-300x225.jpeg 300w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_113851-768x576.jpeg 768w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_113851-1536x1152.jpeg 1536w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_113851-2048x1536.jpeg 2048w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_113851-16x12.jpeg 16w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Sesi Dokumentasi Peserta Workshop Bioprenr<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Sebelum kegiatan dimulai, diatas meja sudah tampak alat masak seperti kompor, panci, dan sebagainya. Mahasiswa yang datang pun sangat ramai dan diisi oleh sebagian besar mahasiswa biologi angkatan 2024 dan 2025. Kegiatan diawali dengan pematerian oleh Teh Meivie Tivalli, S.Si., M.Agr. Pematerian membahas mengenai langkah-langkah pembuatan spray anti-nyamuk dari serai wangi untuk kegiatan <em>workshop<\/em> serta kerangka dan strategi yang dihadapi pada proses pemasaran. Pematerian ditutup dengan sesi tanya jawab dari mahasiswa.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_091234-1024x768.jpeg\" alt=\"\" class=\"wp-image-15012\" style=\"aspect-ratio:1.333229596203221;width:380px;height:auto\" srcset=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_091234-1024x768.jpeg 1024w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_091234-300x225.jpeg 300w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_091234-768x576.jpeg 768w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_091234-1536x1152.jpeg 1536w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_091234-2048x1536.jpeg 2048w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_091234-16x12.jpeg 16w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Sesi Pematerian oleh Meivie Tivalli, S.Si., M.Agr.<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pada sesi <em>workshop<\/em>, mahasiswa terbagi menjadi 4 kelompok secara acak. Masing-masing kelompok akan membuat spray anti-nyamuk dari serai wangi dengan konsep yang berbeda-beda. Untuk membuat spray anti-nyamuk,alat dan bahan yang digunakan yaitu etanol 70%, 375 mL aquades, 125 gram serai segar, 5 botol 50 mL, kompor, centong, saringan, pisau, dan panci.<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-7387b849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_095454-1024x768.jpeg\" alt=\"\" class=\"wp-image-15013\" style=\"width:375px;height:auto\" srcset=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_095454-1024x768.jpeg 1024w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_095454-300x225.jpeg 300w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_095454-768x576.jpeg 768w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_095454-1536x1152.jpeg 1536w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_095454-2048x1536.jpeg 2048w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_095454-16x12.jpeg 16w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Mahasiswa memotong serai wangi<\/figcaption><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_102115-1024x768.jpeg\" alt=\"\" class=\"wp-image-15014\" style=\"width:376px;height:auto\" srcset=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_102115-1024x768.jpeg 1024w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_102115-300x225.jpeg 300w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_102115-768x576.jpeg 768w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_102115-1536x1152.jpeg 1536w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_102115-2048x1536.jpeg 2048w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_102115-16x12.jpeg 16w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Mahasiswa menyaring rebusan serai wangi<\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Kegiatan diawali dengan memotong dan menumbuk serai hingga minyak atsirinya keluar. Serai yang telah ditumbuk, direbus dengan 375 mL aquades hingga mendidih dan kekuningan, selama kurang lebih 20 menit. Kemudian, rebusan serai ditiriskan pada suhu ruang dan disaring untuk memisahkan ampas serai dari ekstrak murni. Pada rebusan serai yang telah disaring, ditambahkan etanol 70% dan diaduk hingga larutan tercampur sempurna. Langkah terakhir, mahasiswa memasukkan larutan ke dalam botol untuk proses pengemasan. Botol yang dipilih dapat dihias sesuai kreativitas masing-masing kelompok. Kegiatan ditutup dengan presentasi hasil karya kelompok.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_111537-1024x768.jpeg\" alt=\"\" class=\"wp-image-15015\" style=\"width:395px;height:auto\" srcset=\"https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_111537-1024x768.jpeg 1024w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_111537-300x225.jpeg 300w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_111537-768x576.jpeg 768w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_111537-1536x1152.jpeg 1536w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_111537-2048x1536.jpeg 2048w, https:\/\/biologi.unpad.ac.id\/wp-content\/uploads\/2026\/06\/20260606_111537-16x12.jpeg 16w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Pemaparan presentasi kelompok<\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Departemen Biologi Unpad berharap Bioprenr dapat menjadi wadah mahasiswa untuk terus berkembang terutama dalam mewujudkan generasi yang berani berinovasi dan berwirausaha. Dengan adanya praktik pembuatan produk secara langsung, diharapkan dapat menumbuhkan semangat mahasiswa untuk memperdalam ide konsep kewirausahaan dan memberikan langkah nyata dalam menumbuhkan jiwa <em>entrepreneurship<\/em> di masa depan.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Penulis:<\/strong> Nabiha Fatnunnisa<br><strong>Dokumentasi: <\/strong>Viola Anindita Dewi<\/p>","protected":false},"excerpt":{"rendered":"<p>Jatinangor, 17 Juni 2026 &#8211; Pada hari Sabtu, 6 Juni 2026 mahasiswa Biologi Unpad menghadiri acara Workshop Bioprenr. Workshop Bioprenr 2026 merupakan program kerja dari Biro Kewirausahaan Himbio Unpad yang menjadi wadah mahasiswa dalam meningkatkan keterampilan berwirausaha dan menciptakan inovasi dan strategi pemasaran. Kegiatan dilaksanakan pada pukul 08.30-14.00 WIB. Sebelum kegiatan dimulai, diatas meja sudah [&hellip;]<\/p>\n","protected":false},"author":27,"featured_media":15016,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[97,236],"tags":[],"class_list":["post-15010","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-berita-biologi","category-kegiatan-mahasiswa"],"_links":{"self":[{"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts\/15010","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/users\/27"}],"replies":[{"embeddable":true,"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/comments?post=15010"}],"version-history":[{"count":2,"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts\/15010\/revisions"}],"predecessor-version":[{"id":15018,"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/posts\/15010\/revisions\/15018"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/media\/15016"}],"wp:attachment":[{"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/media?parent=15010"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/categories?post=15010"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biologi.unpad.ac.id\/en\/wp-json\/wp\/v2\/tags?post=15010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}